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Very warm air temperatures and very warm water(25 °C) too at Hanna Park/Mayport Poles, warm enough for wearing board shorts and a rash vest in the surf. Cloudy, but feeling very pleasant in and out of the water.
Map of current United States
Surface Water Temperatures based on measurements from oceanographic satellites
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Map of current United States
Sea Water Temperature Anomalies
(compared with long term averages at this time of year)
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(click thumbnails to expand)
Below is a graph of Historical Sea Surface Temperature for Hanna Park/Mayport Poles. This has been derived from analysis of two decades of oceanographic satellite measurements of nearby open water. We have calculated the average water temperature variation around the year as well as the extremes that have been observed on each date.
All of the graphs for the surf breaks presented on Surf-Forecast.com are on the same scale to enable comparison between locations around the world.
Hanna Park/Mayport Poles water temperatures peak in the range 28 to 29°C (82 to 84°F) on around the 23rd of July and are at their coldest on about the 15th of February, in the range 18 to 22°C (64 to 72°F). Year round warm water temperatures at Hanna Park/Mayport Poles climb to their maximum in the fourth week of July. Even then a rash vest and board shorts should be fine for surfing at any time of year. The coldest Hanna Park/Mayport Poles water temperatures in mid February require something like a 3/2mm fully sealed wetsuit.
Actual sea surface water temperatures close to shore at Hanna Park/Mayport Poles can vary by several degrees compared with these open water averages. This is especially true after heavy rain, close to river mouths or after long periods of strong offshore winds. Offshore winds cause colder deep water to replace surface water that has been warmed by the sun. Air temperature, wind-chill and sunshine should also be considered before deciding on the kind of wetsuit needed to stay warm when surfing at Hanna Park/Mayport Poles. Refer to our detailed weather forecasts for this information.
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