uk es it fr pt nl
Anse de Rémire (L'apcat) water temperature
Surf Break Rating

Rate Anse de Rémire (L'apcat)


Surf Report Feed

Anse de Rémire (L'apcat) Water Temperature and Wetsuit Guide

(French Guiana)

Today's Anse de Rémire (L'apcat) sea temperature is 28.4 °C.

Statistics for 26 Sep (1981–2005) – mean: 28.0 °C, range: 26.9 °C to 29.0 °C

Sunny with very warm air temperatures, feeling like 29 °C once we account for any wind. Sea temperatures (28 °C) very warm too. Staying comfortable in the water at Anse de Rémire (L'apcat) won't be a problem, but wear at least a rash-vest to keep the UV off.

French Guiana Sea Water Temperature

Map of current French Guiana
Surface Water Temperatures
based on measurements from oceanographic satellites
French Guiana Water Temperature Anomaly

Map of current French Guiana
Sea Water Temperature Anomalies

(compared with long term averages
at this time of year)

(click thumbnails to expand)

Below is a graph of Historical Sea Surface Temperature for Anse de Rémire (L'apcat). This has been derived from analysis of two decades of oceanographic satellite measurements of nearby open water. We have calculated the average water temperature variation around the year as well as the extremes that have been observed on each date.

Anse de Rémire (L'apcat) Water Temperature Graph

All of the graphs for the surf breaks presented on Surf-Forecast.com are on the same scale to enable comparison between locations around the world.

Actual sea surface water temperatures close to shore at Anse de Rémire (L'apcat) can vary by several degrees compared with these open water averages. This is especially true after heavy rain, close to river mouths or after long periods of strong offshore winds. Offshore winds cause colder deep water to replace surface water that has been warmed by the sun. Air temperature, wind-chill and sunshine should also be considered before deciding on the kind of wetsuit needed to stay warm when surfing at Anse de Rémire (L'apcat). Refer to our detailed weather forecasts for this information.